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Curated Life Studio
Nourishing Plant Based Recipes
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Moroccan Spiced Pumpkin and Split Pea Soup
The Best Quinoa, Corn and Black Bean Salad with Avocado
Vietnamese Fresh Spring Rolls (Gluten Free, Vegan)
Easy Lemongrass Tofu 2 Ways – Baked or Fried (Gluten Free, Vegan)
Easy Broccoli & Quinoa Salad with Peanut Dressing (Gluten Free, Vegan)
How To Make Fluffy Banana Pancakes (Gluten Free, Vegan)
Easy Cauliflower and Chickpea Curry with Spinach (GF, Vegan)
Easy Vegetable Brown Rice Fried Rice (GF, Vegan*)
Vegetable Curry Soup with Rice Noodles (GF, Vegan)
Roasted Cauliflower Salad with Chickpeas & Lime Cilantro Dressing (GF, Vegan)
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