Vegan, gluten free and Low FODMAP, Za'atar is perfect with any meal or used as an accompaniment! From stove to table in under 5 minutes, the spice blend offers a unique flavour combination of tart astringency, herbal earthiness and citrus characters.
Cuisine: Mediterranean, Middle Eastern, Moroccan
Servings: 1small jar
2 tbspsesame seeds
2tsp ground sumac
½tspcourse sea salt
Over a medium heat in a small frying pan, toast the sesame seeds for approximately 5 minutes
While the sesame seeds are toasting, mince the thyme leaves.
Stir all ingredients together in a small bowl or jar and sprinkle on your favourite recipes.
Note: Store in a zip-lock bag in the fridge and consume within the week.